The owners Yuri and Jason Oberbillig

 

Our Story

We started SakuSaku Flakerie to bring smiles to faces through tantalizing French pastries with Japanese and seasonal infusions. With years of experience at the best bakeries around the world, we combine technical mastery with twists on traditional flavors to make unique creations. Whether a classic croissant or matcha red bean kouign-amann, you’re certain to walk away happy.

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